Blog Masonry 2

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Clean-label Replacement for Starches!

Clean-label Replacement for Starches!

Viscoflex, special rice starch, is made from milled rice and can replace native starches in most applications. In addition to being an optimal replacement for corn, tapioca and potato starches, the product is Gluten-free, non-GMO and contains protein. For clean label requirements, Viscoflex can be labelled as rice starch or rice flour.  

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Plant-based foods have never tasted so good!

Plant-based foods have never tasted so good!

The plant-based food industry is constantly developing new products and innovation that deliver on taste and value. Discover the innovative world of plant-based food during #PlantBasedWeek – March 21-25, 2022! @plantbasedcan is hosting a giveaway to celebrate the first annual Plant Based Food Week! Learn more at plantbasedfoodweek.ca.

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Go with Flaxseed for High Levels of Omega-3 plus High Fiber and Protein content!

Go with Flaxseed for High Levels of Omega-3 plus High Fiber and Protein content!

If you are looking to improve your healthy product with plant source of omega-3 fatty acids as well as high fiber and protein content, check our high-quality flaxseed. We offer organic/conventional, golden and brown, milled and whole flaxseed.  Our product is non-GMO, gluten-free and is great for various applications:

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Textured Pea Protein made with sustainable Canadian crops!

Textured Pea Protein made with sustainable Canadian crops!

We are excited to announce about our partnership with Lovingly Made Ingredients and a new addition to our clean label collection – a sustainable line of textured protein blends. Lovingly made proteins have all the benefits you have been looking for:

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Natural and Healthy Sweetener for your products!

Natural and Healthy Sweetener for your products!

Erythritol is a natural and healthy sweetener that is widely used in food industry. It has many distinct characteristics making it a reliable choice for many low-calorie and sugar-free functional foods. This product works well in various applications, including bakery, beverages, confectionery, snack and flavouring.

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Create your Superfood with our Pumpkin Seed Protein 70%

Create your Superfood with our Pumpkin Seed Protein 70%

Our Pumpkin Seed Protein 70% is rich in nutrients and amino acids that can be used in a wide range of applications. One key attribute of our Pumpkin Seed Protein 70% is its high solubility, which makes it ideal for nutritional powder beverages. Other functional applications include bars, crackers, biscuits, baked goods, bread, noodles and many more!

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3767 Adams Street
Bronx, NY 10451
+1-202-555-0182
info@hatch.com